free radicals and
iron absorption and
pregnancy and
sources
Vitamin D
aging and
bone health and
breast-feeding and
deficiency problems
dietary sources
fortified foods and
human history and
infants and
pregnancy
recommendations and
sun exposure and
Vitamin D
2
(ergocalciferol)
Vitamin D
3
(cholecalciferol)
Vitamin E
Vitamin K
Vitamin K
1
(phylloquinone)
Vitamin K
2
(menaquinone)
Washington Post
Wasserman, Debra
Weight loss and vegan diets
Wheat allergies
Wild Garden products
Willet Dairy, Locke, New York
World Health Organization
World Vegan Feast
(Grogan)
Wyatt, Dean
Yves products
Zinc
content in foods
copper and
deficiencies and
functions
infants and
maximizing in diet
overview
pregnancy and
vegans and
a
Don’t use whole flaxseeds since they aren’t well-digested and the ALA is poorly absorbed.
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Copyright © 2011 by Jack Norris and Virginia Messina
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First Da Capo Press edition 2011
eISBN : 978-0-738-21497-9
Note: The information in this book is true and complete to the best of our knowledge. This book is intended only as an informative guide for those wishing to know more about health issues. In no way is this book intended to replace, countermand, or conflict with the advice given to you by your own physician. The ultimate decision concerning care should be made between you and your doctor. We strongly recommend you follow his or her advice. Information in this book is general and is offered with no guarantees on the part of the authors or Da Capo Press. The authors and publisher disclaim all liability in connection with the use of this book.
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