Read Why Italians Love to Talk About Food Online
Authors: Elena Kostioukovitch
Molfetta
Molière
Molise
Monarchists
Monday of the Angel,
see
Pasquetta
Mondazzi, Raffaele
Mondolfo
Mongitore, Antonio
Monopoli
Monregalese
Montaigne, Michel de
Montanari, Massimo
Montanelli, Indro
Monte Maria, Benedictine abbey of (Burgusio)
Montefiascone
Montelatici, Ubaldo
Montella
Montenero di Bisaccia
Monterosso
Monteverdi, Claudio
Monti Martani
Morano Calabro
Moravia, Alberto
More, Thomas
Morolin, Pietro Gaspare
Moscow Echo
(radio station)
Moses in Egypt
(Rossini)
mostarda
; dry
mozzarella di bufala
Mugello
Mulino del Po, Il
(Bacchelli)
Murano
Murat, Joachim
Muratori, Ludovico Antonio
Muratov, Pavel
Muravieva, Galina
Museo Civico delle Valli (Comacchio)
Muslims
Mussolini, Benito
Â
Name of the Rose, The
(Eco)
Naples
Naples Millionaire
(film)
Napoleonic era
National Aviculture Union
National Oil Week
National Pasta Museum (Rome)
Natural History
(Pliny)
Needy, Banquet for
Nemi
Neuv Caval'd Brôns café (Turin)
New Year's Day
New Year's Eve
New York Times
Nicholas, St.
Nievo, Ippolito
Nigra, Constantino
Niña
(ship)
Ninfale d'Ameto, Il
(Boccaccio)
Ninotchka
(film)
Nizza Monferrato
Noci
Norcia
North, Baron Dudley
Notari, Umberto
Notizie sulla Lombardia
(Cattaneo)
Novara
Novellino, Il
(Taddeo)
Nuoro
Nuovi credenti, I
(Recanati)
Nutella
Nutellam Cantata
(Lerda)
Â
Octave of Easter
Odasi, Michele di Bartolomeo degli
Odyssey
(Homer)
Old Man and the Sea, The
(Hemingway)
Olioliva (Imperia)
olive oil; in Catholic sacraments; Ligurian; Pugliese; Tuscan; Umbrian
Olympic Games: Moscow (Summer, 1980); Turin (Winter, 2006)
Onano
Onassis, Aristotle
Opera dell'arte del cucinare
(Scappi)
Orbetello
Organization for Economic Cooperation and Development
Oria
Origo, Iris
Orlando Furioso
(Ariosto)
Orthodox Church
Ortona
Orvieto
Ospedale degli Scoti (Hospital of the Scots; Vercelli)
Ostia
Ostuni
Otricoli
Ottomans
Ovid
Â
Padua
Paestum
Paganini, Niccolò
Palazzo Quirinale
Palazzo Vecchio (Florence), Sala dei Gigli of
Palermo
Palio (Siena)
Pallaro, Il, restaurant (Rome)
Palmanova
Palmi
Palm Sunday
Pancalieri
Pane e Olio in Frantoio (Bread and Oil at the Oil Press)
Pantelleria
Panzano
Paola, Francesco di
Paolini, Davide
Paolo, Giovanni di
Papal State
Pappagallo restaurant (Bologna)
Paradisia Alpine botanical garden
Paris Opera House
Parliament, Italian
Parma; prosciutto of
Parmentier, Augustin
Parmigiano-Reggiano, Fair of
Parole della terra, Le
(Veronelli)
Partito Nazionale della Bistecca Fiorentina (National Florentine Steak Party)
Paschetti, Bartolomeo
Pascoli, Giovanni
Pasquetta (Little Easter)
Passion of Christ
Passover
pasta; of Abruzzo and Molise; of Basilicata; of Campania and Naples; of Emilia Romagna; during Fascist era; for holidays; of Liguria; of Lombardy; of Piedmont; of Puglia; of Rome; of Sardinia; of Sicily; of Tuscany; of Umbria
Patio
Paul, St.; Feast of
Paul II, Pope
Paul IV, Pope
Paulilatino
Pavia; University of
Pedro IV, King of Aragon
Pedrocchi café (Padua)
Pellegrino Parmense
Penna d'Oca restaurant (Milan)
Penne
Pentolino magico, Il
(Montanari)
Peppone film series
Pepsi-Cola
Perezzolini, Giuseppe
Pericoli, Niccolò
Perruccio, Andrea
Perugia
Peruzzi, Baldassarre
Pesaro
Pescante, Mario
Pescara
pesto
Peter, St., Feast of
Petrarch
Petrini, Carlo
Petrocchi, Massimo
Petronius
Phoenicians
Physiologie du gout (Physiology of Taste)
(Brillat-Savarin)
Piacenza
piada
(medieval “sandwich”)
Piano delle Cinque Miglia
Piccinelli, Ernesto
Piceni
Piedmont;
bagna cauda
of; Futurists in; grappa of; history of; meats of; pilgrims in; polenta of; risotto of;
sagre
of; Slow Food movement in; sweets of; truffles of
Pierangelini, Fulvio
Pietro, Sano di
pigs and pork products; of Basilicata; of Emilia Romagna; of Friuli Venezia Giulia; of Lombardy; of Tuscany; of Umbria; of Veneto;
see also
prosciutto; salamis
pilgrims
Pinta
(ship)
Pio family
Piperno restaurant (Rome)
Piretto, Gian Piero
Pisa; University of
Piscaria
Pistoia
Pius IX, Pope
Piva, Ercolino
pizza; Jewish
Pizzo Calabro
Platina, Bartolomeo
Plato
Plautus
Pliny
polenta
Polenta, La
(Longhi)
Policlinico Umberto I hospital (Rome)
Polesine
Polignano a Mare
Polistena
Pomezia
Politeama Rossetti restaurant (Trieste)
Polybius
Pomona italiana
(Gallesio)
Pompeii
Pomposa, abbey of
Ponti
Pontinia
Ponzone
Poor Clares, order of
Popular Democratic Front
Popular Monarchist Party (PMP)
Porciano
pork products,
see
pigs and pork products
Porto Recanati
Porto Torres
Portovenere
potatoes
poultry; in Emilia Romagna; in Piedmont; in Rome; in Tuscany; in Veneto
Pratola Peligna
preparation methods
Prezzolini, Giuseppe
Procaccini, Gianluca
Procope, Le, café-gelateria (Paris)
Prodi, Romano
Promessi sposi, I
(Manzoni)
Proprietà di Mercato Vecchio, Le
(Pucci)
prosciutto; goat; pizza with; wild boar
Provenzano, Benardo
Pseudolus
(Plautus)
Pucci, Antonio
Puglia; agriculture in; architecture of; bread in; fish and seafood of; history of; holidays in; olive oil of; pasta in; pilgrims in; salt harvesting in
Pulcher, Appius Claudius
“Purgatory Dinner”
Purple Artichoke of St. Erasmo, Consortium of
Pythagoras
Â
Quaranta, Gennaro
Quer pasticciaccio brutto de via Merulana
(Gadda)
Â
Rabelais, François
Radetzky, Marshal
Radicofani
Ragusa
Raiano
Raiberti, Giovanni
Raphael
Ratchis, King of Lombardy
Ravenna
Ravera, Lidia
Recanati
Redeemer, Feast of
Reggio Calabria
Reggio Emilia
Regole per i padroni dei poderi verso i contadini, per proprio vantaggio e di loro
(Lastri)
Renaissance; art and architecture of; banquets of; city planners of; diet of; pasta of; universities of
Republican government
Resistance
restaurants
Revel, Jean-François
rice: in Lombardy; in Piedmont; in Venice and Veneto;
see also
risotto
Rice Exchange (Vercelli)
Rice Research Institute (Vercelli)
Rieti
Rimini
Rinascente, La (Milan and Rome)
Riso amaro
(film)
Risorgimento
risotto; Venetian; Milanese
Ristorante del Cambio, Il (Turin)
Riviera di Ponente
Rivisondoli
Rocco, St., Feast of
Roiter, Fulvio
Romagna,
see
Emila Romagna
Roman Art, Museum of (Cologne)
Romanengo Pietro fu Stefano confectionary (Genoa)
Romanesque architecture
Romano, Giulio
Romans, ancient; cuisine of; holidays of; Jews and; military life of; mollusk cultivation and use by; pasta of; roads of; salt use by; sausage making by
Rome; artichokes in; bread in; department stores in; excavations in; history of (
see also
Romans, ancient); Jews in; nickname of; pilgrimages to; restaurants in; slaughterhouses of
Rome, Open City
(film)
Romeo and Juliet
(Shakespeare)
Romoli, Domenico (“Panonto”)
Roosevelt, Franklin D.
Roscius, Sextus
Rosolini
Rossellini, Roberto
Rossetti, Giovan Battista
Rossi, Martino
Rossini, Gioachino
Rothschild family
Royal Academy
Rubens, Peter Paul
Rubinacci, Leopoldo
Rudolph II, Holy Roman Emperor
Ruggero of Celano, Count
Rutelli, Francesco
Ruvo di Puglia
Â
“Sabatina, La” (Belli)
Sabaudia
Sade, Marquis de
saffron
sagre
(festivals)
St. Patrick's Cathedral (New York)
salama da sugo
salamis; donkey; eel; mortadella
Salameide, La
(Frizzi)
Salento
Salerno
Salone del Gusto (Turin)
Salone del Libro
Salone dell'Olio (Milan)
Salsomaggiore
salt
Sambuceto
Samnium
San Carlo café (Turin)
San Daniele del Friuli
Sandragné, Fereol
San Gennaro, blood of
San Giacomo, cathedral of
San Giovanni in Laterano (St. John Lateran)
San Lorenzo fuori le Mura (St. Lawrence Outside the Walls)
San Marco, festival of
San Marco café (Trieste)
San Michele all'Adige
San Miniato
San Nicola, abbey of (Catania)
San Paolo fuori le Mura (St. Paul Outside the Walls)
San Pietro in Vaticano (St. Peter's)
San Remo
San Sebastiano (St. Sebastian)
San Secondo
San Silvestro, Night of
Santa Croce in Gerusalemme (Holy Cross in Jerusalem)
Sant'Agata Feltria
Santa Lucia
Santa Lucia restaurant (Milan)
Santa Maria
(ship)
Santa Maria Maggiore (St. Mary Major)
Sant'Ambroeus pastry shop (Milan)
“Santa Pasqua, La” (Belli)
Santiago de Compostela
Santo Stefano d'Aveto
Santuario del Bandito (Lula)
Saragat, Giuseppe
Sardinia; bread of; cheese of; under Fascism; fish and seafood of; history of; meats of; pasta of;
sagre
in; salt from; Slow Food movement in
Sarsina
Sassari
Sassoferrato
Saturarum Menippearum
(Varro)
Satyricon
(Petronius)
Sauris
Savoy, House of
Scappi, Bartolomeo
Scarpinato, Roberto
Scaurio
Schröder, Gerhard
Scuola Mosaicisti of Friuli (Spilimbergo)
Scylla
seafood,
see
fish and seafood
Sebastian, St., Feast of
Secolo XIX
second courses: of Abruzzo and Molise; of Basilicata; of Calabria; of Campania; of Emilia Romagna; of Friuli Venezia Giulia; of Lazio; of Liguria; of Lombardy; of the Marches; of Piedmont; of Puglia; of Sardinia; of Sicily; of South Tyrol; of Trentino; of Tuscany; of Umbria; of Valle d'Aosta; of Venice and Veneto
Sedakova, O.
Senate, Italian
Sephardic Jews
Sermide
Serrungarina
Sezze
Sfilata dei Misteri
Sforza, Ludovico (“il Moro”), Duke of Milan
Sforza family
Sforzas, duchy of
Shakespeare, William
sheep; in Abruzzo; in Lombardy; in Sardinia; in Sicily;
see also
lamb
shellfish,
see
fish and seafood
“Ship, The” (Baratynsky)
Shroud of Turin
Sicily; agriculture of; excavations in; fish and seafood of; history of; holidays and saints' days in; Jews in; olive oil of; pasta in; salt harvesting in; Slow Food movement in; sweets of
Siena
Signorelli, Luca
Sinatra, Frank
Singolare dottrina, La
(Romoli)
Skin, The
(Malaparte)
Slepkov, Professor
Slow Food movement
Snack Thief, The
(Camilleri)
Socialism
Socialist Party
Socrates
Sogliano al Rubicone
Sonetti de la semana
(Folgore de San Gimignano)
Sorano
Sorrento
Sotis, Lina
South Tyrol,
see
Alto Adige
Spadaccini, Gennaro
Spaghettata della Quaresima (Lenten Spaghetti Feast)
Spagnol, Elena
Spilimbergo
Spoletino
Spoleto
Stalin, Joseph
Stalinists
Stampa, La
Stefani, Bartolomeo
Stendhal
Stoppani, Antonio
Stupidi, Università degli
Suchard