How to Bake the Perfect Pecan Pie (21 page)

BOOK: How to Bake the Perfect Pecan Pie
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“Like a hawk.” Jack runs his finger down the side of my face and over my lips. He’s gazing at me as if he finds me amusing or maybe immature.

“Yes, like a hawk.” I have to stand by this description now.

“I’ve been called worse. But if I’m a hawk, then what does that make you? A little brown field mouse or… No, I think you’re a wild hare.” Jack runs his fingers through my hair. He pulls it together at the nape of my neck.

“A wild hare? Why didn’t you say a rabbit?”

“I think wild hare suits you better.”

“Maybe.”

His mouth meets mine again. The ground is disappearing beneath me. I’m dancing in the air, twirling around. There’s no gravity. I want this song playing on an endless loop. This melody reels in so many of my emotions.

Sunday is only a few days away. Seventy-two hours, four thousand three hundred twenty minutes, two hundred fifty-nine thousand two hundred seconds—so many numbers. I'm not a math person. I don’t want to add numbers. This isn’t about calculations. This is something more than math. This is real. This is pulsating, knocking me off my feet—it’s mesmerizing. I can hardly catch my breath because of these zinging vibrations that ignite from my lips to my fingertips. Maybe it’s possible for this—this non-math, this realness, this unexpected genuine emotion—to turn this kiss into something more than pecan pie.

CARINA™

ISBN: 978 1 474 02025 1

How to Bake the Perfect Pecan Pie

Copyright © 2014 Gina Henning

Published in Great Britain (2014)

by Carina, an imprint of Harlequin (UK) Limited, Eton House, 18-24 Paradise Road, Richmond, Surrey TW9 1SR

All rights reserved including the right of reproduction in whole or in part in any form. This edition is published by arrangement with Harlequin Books S.A.

This is a work of fiction. Names, characters, places, locations and incidents are purely fictional and bear no relationship to any real life individuals, living or dead, or to any actual places, business establishments, locations, events or incidents. Any resemblance is entirely coincidental.

By payment of the required fees, you are granted the non-exclusive, non-transferable right and licence to download and install this e-book on your personal computer, tablet computer, smart phone or other electronic reading device only (each a “Licensed Device”) and to access, display and read the text of this e-book on-screen on your Licensed Device. Except to the extent any of these acts shall be permitted pursuant to any mandatory provision of applicable law but no further, no part of this e-book or its text or images may be reproduced, transmitted, distributed, translated, converted or adapted for use on another file format, communicated to the public, downloaded, decompiled, reverse engineered, or stored in or introduced into any information storage and retrieval system, in any form or by any means, whether electronic or mechanical, now known or hereinafter invented, without the express written permission of publisher.

CARINA™ is a trademark of Harlequin Enterprises Limited, used under licence.

www.CarinaUK.com

BOOK: How to Bake the Perfect Pecan Pie
12.1Mb size Format: txt, pdf, ePub
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