Quick & Easy Family Dinners Cookbook (7 page)
Read Quick & Easy Family Dinners Cookbook Online
Authors: Gooseberry Patch
A spicy side in no time. Heat a 16-ounce bag of frozen corn in one teaspoon oil for 5 to 10 minutes. Stir in a 7-oz. jar of roasted red chiles, finely diced and one teaspoon each of cumin, chili powder, finely diced serrano chile and salt to taste. Heat through for 5 minutes…olé!
2 c. all-purpose flour
1/4 t. baking soda
1 t. baking powder
3/4 t. salt
2/3 c. butter, melted
2 c. brown sugar, packed
2 eggs, beaten
2 t. vanilla extract
1 c. mini milk chocolate chips
3/4 c. chopped walnuts
Combine flour, baking soda, baking powder and salt in a large mixing bowl; set aside. In a separate bowl, blend butter and brown sugar together; mix in eggs and vanilla. Add flour mixture, stirring to blend. Spread batter into a lightly greased 13”x9” baking pan. Sprinkle with chocolate chips and nuts. Bake at 350 degrees for 30 minutes; cool in pan and cut into bars. Makes 12 to 15 bars.
A real time-saver…double your sugar cookie recipe and freeze some of the dough in individual plastic bags.
Thaw and bake for a quick, homemade treat.
5 apples, cored, peeled and sliced
1 t. cinnamon
1 c. plus 1 T. sugar, divided
3/4 c. margarine, melted
1 c. all-purpose flour
1 egg, beaten
Place apples in a greased 2-quart casserole dish; sprinkle with cinnamon and one tablespoon sugar. Mix remaining ingredients; spread over apples. Bake at 350 degrees for 50 to 60 minutes. Serves 6 to 8.
An easy way to core apples and peaches…slice fruit in half
and then use a melon baller to scoop out the core.
Keep these basic pantry items on hand & you can whip up just about anything!
Bulk Items:
Bitscuit & Pancake Mix
Brown Sugar
Dry Beans
Flour
Oats
Pasta
Rice
Sugar
Baking Items:
Baking Soda
Baking Powder
Baking Cocoa
Corn Syrup
Extracts & Flavorings
Salt
Spices & Herbs:
Basil
Bay Leaves
Chili Powder
Cinnamon
Garlic Powder
Dry Mustard
Nutmeg
Onion Flakes
Rosemary
Sage
Thyme
Canned items:
Creamed Soups
Diced Tomatoes
Fruits
Jams & Jellies
Tomato Paste
Tomato Sauce
Vegetables
Whole Tomatoes
Condiments:
Barbeque Sauce
Bouillion Cubes
Catsup
Lemon Juice
Mayonnaise
Mustard
Salad Dressing
Soy Sauce
Vinegar
Worcestershire sauce
Send us your favorite recipe!
and the memory that makes it special for you!
* If we select your recipe for a brand-new
Gooseberry Patch
cookbook, your name will appear right along with it...and you’ll receive a
FREE
copy of the book.
Share your recipe on our website at
Or mail to:
Gooseberry Patch
• Attn: Cookbook Dept.
2500 Farmers Dr., #110 • Columbus, OH 43235
* Don’t forget to include your name, address, phone number and email address so we’ll know how to reach you for your FREE book!
Since 1992, we’ve been publishing country cookbooks for every kitchen and for every meal of the day! Each has hundreds of budget-friendly recipes, using ingredients you already have on hand. Their lay-flat binding makes them easy to use and each is filled with hand-drawn artwork and plenty of personality.
Have a taste for more?
Call us toll-free at
1-800-854-6673
Find us here too!
Join our
Circle of Friends
and discover free recipes & crafts, plus giveaways & more! Find all your favorite
Gooseberry Patch
cookbooks through our
Store Locator
. Visit our website or
blog
to join, look for us on
YouTube
and be sure to follow us on
Facebook
&
Twitter
too.
