Newlywed Dead (23 page)

THIS MENU IS AN AMERICAN VERSION OF THE BREAKFAST MENU AT KATE AND WILLIAM'S ROYAL WEDDING

MARINATED PACIFIC SALMON

LIME CRAB

WILD LANGOUSTINES IN BUTTER SAUCE

FRESH HERB SALAD

MEURSAULT WINE

SADDLE OF LAMB

SEASONAL VEGETABLES

ASPARAGUS

SMALL POTATOES IN CREAM SAUCE

CHATEAU L'HOSPITALET WINE

TRIO OF HONEY ICE CREAM

SHERRY TRIFLE

CHOCOLATE PARFAIT

WEDDING CAKE SHOOTER

ROSÉ

COFFEE

MINT TEA

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