Read Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable Online

Authors: Anita Chu

Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable (4 page)

BOOK: Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable
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metal spatula
rubber spatula
candy thermometer
food processor
SERVING & STORAGE SUGGESTIONS
spring
summer
fall
winter
airtight container
gift
candy wrappers
Halloween candy
MISCELLANEOUS
photo
time
caution
no humidity
parchment or wax paper
tempered chocolate
 
 
BOOK: Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable
7.09Mb size Format: txt, pdf, ePub
ads

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