Diabetic Cookbook for Two (5 page)

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Authors: Rockridge Press

BOOK: Diabetic Cookbook for Two
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Garlic, granulated and cloves

Extra-virgin olive oil

Extra-virgin olive oil cooking spray

Oregano, dried

Red pepper flakes

Sage, dried

Salt

Thyme, dried

PRODUCE

Avocado

Basil, fresh

Bell peppers, various colors

Cilantro, fresh

Ginger, fresh

Kale

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