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Authors: Bill Bryson

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We had found the Smokies.

Far below, squeezed into a narrow valley, was Fontana Lake, a long, fjordlike arm of pale green water. At the lake’s western end, where the Little Tennessee River flows into it, stands a big hydroelectric dam, 480 feet high, built by the Tennessee Valley Authority in the 1930s. It is the biggest dam in America east of the Mississippi and something of an attraction for people who like concrete in volume. We hastened down the trail to it as we had an inkling that there was a visitors’ center there, which meant the possibility of a cafeteria and other gratifying contacts with the developed world. At the very least, we speculated excitedly, there would be vending machines and rest rooms, where we could wash and get fresh water, look in a mirror—briefly be groomed and civilized.

There was indeed a visitors’ center, but it was shut. A peeling notice taped to the glass said it wouldn’t open for another month. The vending machines were empty and unplugged, and to our dismay even the rest rooms were locked. Katz found a tap on an outside wall and turned it, but the water had been shut off. We sighed, exchanged stoic, long-suffering looks, and pushed on.

The trail crossed the lake on the top of the dam. The mountains before us didn’t so much rise from the lake as rear from it, like startled beasts. It was clear at a glance that we were entering a new realm of magnificence and challenge. The far shore of the lake marked the southern boundary of Great Smoky Mountains National Park. Ahead lay 800 square miles of dense, steeply mountainous forest, with seven days and 71 miles of rigorous hiking before we came out the other end and could dream again of cheeseburgers, Cokes, flush toilets, and running water. It would have been nice, at the very least, to have set off with clean hands and faces. I hadn’t told Katz, but we were about to traverse sixteen peaks above 6,000 feet, including Clingmans Dome, the highest point on the AT at 6,643 feet (just 41 feet less than nearby Mount Mitchell, the highest mountain in the eastern United States). I was eager and excited—even Katz seemed cautiously keen—for there was a good deal to be excited about.

For one thing, we had just picked up another state—our third, Tennessee—which always brings a sense of achievement on the trail. For nearly its whole length through the Smokies, the AT marks the boundary between North Carolina and Tennessee. I liked this very much, the idea of being able to stand with my left foot in one state and my right foot in the other whenever I wanted, which was often, or to choose at rest breaks between sitting on a log in Tennessee and a rock in North Carolina, or to pee across state lines, or many other variations. Then there was the excitement of all the new things we might see in these rich, dark, storied mountains—giant salamanders and towering tulip trees and the famous jack-o-lantern mushroom, which glows at night with a greenish phosphorescent light called foxfire. Perhaps we would even see a bear (downwind, from a safe distance, oblivious of me, interested exclusively in Katz, if either of us). Above all, there was the hope—the conviction—that spring could not be far off, that every passing day had to bring us closer to it, and that here in the natural Eden of the Smokies it would surely, at last, burst forth.

For the Smokies are a very Eden. We were entering what botanists like to call “the finest mixed mesophytic forest in the world.”
The Smokies harbor an astonishing range of plant life—over 1,500 types of wildflower, a thousand varieties of shrub, 530 mosses and lichen, 2,000 types of fungi. They are home to 130 native species of tree; the whole of Europe has just 85.

They owe this lavish abundance to the deep, loamy soils of their sheltered valleys, known locally as coves; to their warm, moist climate (which produces the natural bluish haze from which they get their name); and above all to the happy accident of the Appalachians’ north—south orientation. During the last ice age, as glaciers and ice sheets spread down from the Arctic, northern flora all over the world naturally tried to escape southwards. In Europe, untold numbers of native species were crushed against the impassable barrier of the Alps and its smaller cousins and fell into extinction. In eastern North America, there was no such impediment to retreat, so trees and other plants found their way through river valleys and along the flanks of mountains until they arrived at a congenial refuge in the Smokies, and there they have remained ever since. (When at last the ice sheets drew back, the native northern trees began the long process of returning to their former territories. Some, like the white cedar and rhododendron, are only now reaching home—a reminder that, geologically speaking, the ice sheets have only just gone.)

Rich plant life naturally brings rich animal life. The Smokies are home to sixty-seven varieties of mammal, over 200 types of bird, and eighty species of reptile and amphibian—all larger numbers than are found in comparable-sized areas almost anywhere else in the temperate world. Above all, the Smokies are famous for their bears. The number of bears in the park is not large—estimates range from 400 to 600—but they are a chronic problem because so many of them have lost their fear of humans. More than nine million people a year come to the Smokies, many of them to picnic. So bears have learned to associate people with food. Indeed, to them people are overweight creatures in baseball caps who spread lots and lots of food out on picnic tables and then shriek a little and waddle off to get their video cameras when old Mr. Bear comes along and climbs onto the table and starts devouring their
potato salad and chocolate cake. Since the bear doesn’t mind being filmed and indeed seems indifferent to his audience, pretty generally some fool will come up to it and try to stroke it or feed it a cupcake or something. There is one recorded instance of a woman smearing honey on her toddler’s fingers so that the bear would lick it off for the video camera. Failing to understand this, the bear ate the baby’s hand.

When this sort of thing happens (and about a dozen people a year are injured, usually at picnic sites, usually by doing something dumb) or when a bear becomes persistent or aggressive, park rangers shoot it with a tranquilizer dart, truss it up, take it into the depths of the backcountry, far from roads and picnic sites, and let it loose. Of course by now the bear has become thoroughly habituated both to human beings and to their food. And who will they find to take food from out in the back country? Why, from me and Katz, of course, and others like us. The annals of Appalachian Trail hikes are full of tales of hikers being mugged by bears in the back country of the Smokies. And so as we plunged into the steep, dense, covering woods of Shuckstack Mountain, I stayed closer than usual to Katz and carried my walking stick like a club. He thought I was a fool, of course.

The true creature of the Smokies, however, is the reclusive and little-appreciated salamander. There are twenty-five varieties of salamander in the Smokies, more than anywhere else on earth. Salamanders are interesting, and don’t let anyone tell you otherwise. To begin with, they are the oldest of all land vertebrates. When creatures first crawled from the seas, this is what came up, and they haven’t changed a great deal since. Some varieties of Smokies salamander haven’t even evolved lungs. (They breathe through their skin.) Most salamanders are tiny, only an inch or two long, but the rare and startlingly ugly hellbender salamander can attain lengths of over two feet. I ached to see a hellbender.

Even more varied and underappreciated than the salamander is the freshwater mussel. Three hundred types of mussel, a third of the world’s total, live in the Smokies. Smokies mussels have terrific names, like purple wartyback, shiny pigtoe, and monkeyface pearlymussel.
Unfortunately, that is where all interest in them ends. Because they are so little regarded, even by naturalists, mussels have vanished at an exceptional rate. Nearly half of all Smokies mussels species are endangered; twelve are thought to be extinct.

This ought to be a little surprising in a national park. I mean it’s not as if mussels are flinging themselves under the wheels of passing cars. Still, the Smokies seem to be in the process of losing most of their mussels. The National Park Service actually has something of a tradition of making things extinct. Bryce Canyon National Park is perhaps the most interesting—certainly the most striking—example. It was founded in 1923 and in less than half a century under the Park Service’s stewardship lost seven species of mammal—the white-tailed jackrabbit, prairie dog, pronghorn antelope, flying squirrel, beaver, red fox, and spotted skunk. Quite an achievement when you consider that these animals had survived in Bryce Canyon for tens of millions of years before the Park Service took an interest in them. Altogether, forty-two species of mammal have disappeared from America’s national parks this century.

Here in the Smokies, not far from where Katz and I now trod, the Park Service in 1957 decided to “reclaim” Abrams Creek, a tributary of the Little Tennessee River, for rainbow trout, even though rainbow trout had never been native to Abrams Creek. To that end, biologists dumped several drums of a poison called rote-none into fifteen miles of creek. Within hours, tens of thousands of dead fish were floating on the surface like autumn leaves. Among the thirty-one species of Abrams Creek fish that were wiped out was one called the smoky madtom, which scientists had never seen before. Thus, Park Service biologists managed the wonderfully unusual accomplishment of discovering and eradicating in the same instant a new species of fish. (In 1980, another colony of smoky madtoms was found in a nearby stream.)

Of course, that was forty years ago, and such foolishness would be unthinkable in these more enlightened times. Today the National Park Service employs a more casual approach to endangering wildlife: neglect. It spends almost nothing—less than 3 percent of its budget—on research of any type, which is why no one knows
how many mussels are extinct or even why they are going extinct. Everywhere you look in the eastern forests, trees are dying in colossal numbers. In the Smokies, over 90 percent of Fraser firs—a noble tree, unique to the southern Appalachian highlands—are sick or dying, from a combination of acid rain and the depredations of a moth called the balsam woolly adelgid. Ask a park official what they are doing about it and he will say, “We are monitoring the situation closely.” For this, read: “We are watching them die.”

Or consider the grassy balds—treeless, meadowy expanses of mountaintop, up to 250 acres in extent, which are quite unique to the southern Appalachians. No one knows why the balds are there, or how long they have existed, or why they appear on some mountains but not others. Some believe they are natural features, perhaps relics of lightning fires, and some believe that they are man-made, burned or cleared to provide land for summer grazing. What is certain is that they are central to the character of the Smokies. To climb for hours through cool, dark forest and emerge at last onto the liberating open space of a sunny bald, under a dome of blue sky, with views to every horizon, is an experience not to be forgotten. But they are far more than just grassy curiosities. According to the writer Hiram Rogers, grassy balds cover just 0.015 percent of the Smokies landscape yet hold 29 percent of its flora. For unknown numbers of years they were used first by Indians and then by European settlers for grazing summer livestock, but now, with graziers banished and the Park Service doing nothing, woody species like hawthorn and blackberry are steadily reclaiming the mountaintops. Within twenty years, there may be no balds left in the Smokies. Ninety plant species have disappeared from the balds since the park was opened in the 1930s. At least twenty-five more are expected to go in the next few years. There is no plan to save them.

Now you might conclude from this that I don’t much admire the Park Service and its people, and that’s not quite so. I never met a ranger who wasn’t cheerful, dedicated, and generally well informed. (Mind you, I hardly ever met a ranger because most of
them have been laid off, but the ones I encountered were entirely noble and good.) No, my problem is not with the people on the ground, it is with the Park Service itself. A lot of people point out in defense of the national parks that they have been starved of funds, and this is indubitably so. In constant dollars, the Park Service budget today is $200 million a year less than it was a decade ago. In consequence, even as visitor numbers have soared—from 79 million in 1960 to almost 270 million today—campsites and interpretation centers have been shut, warden numbers slashed, and essential maintenance deferred to a positively ludicrous degree. By 1997, the repair backlog for the national parks had reached $6 billion. All quite scandalous. But consider this. In 1991, as its trees were dying, its buildings crumbling, its visitors being turned away from campgrounds it could not afford to keep open, and its employees being laid off in record numbers, the National Park Service threw a seventy-fifth anniversary party for itself in Vail, Colorado. It spent $500,000 on the event. That may not be quite as moronically negligent as tipping hundreds of gallons of poison into a wilderness stream, but it is certainly in the right spirit.

But, hey, let’s not lose our perspective here. The Smokies achieved their natural splendor without the guidance of a national park service and don’t actually need it now. Indeed, given the Park Service’s bizarre and erratic behavior throughout its history (here’s another one for you: in the 1960s it invited the Walt Disney Corporation to build an amusement complex in Sequoia National Park in California) it is perhaps not an altogether bad idea to starve it of funds. I am almost certain that if that $200 million a year were restored to the budget, nearly all of it would go into building more parking lots and RV hookups, not into saving trees and certainly not into restoring the precious, lovely grassy balds. It is actually Park Service policy to let the balds vanish. Having gotten everyone in a lather by interfering with nature for years, it has decided now not to interfere with nature at all, even when that interference would be demonstrably beneficial. I tell you, these people are a wonder.

BOOK: A Walk in the Woods
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